Camp: Where Memories are Made…..

Ages 8 - 14, Drop Off Camp allows parents to run errands, work, have a spa day - while the kids learn and have fun!

The culinary campers are in for a treat with the exciting chopping, dicing, and slicing lessons they'll receive while learning to use all the essential tools in the kitchen. Each week, and each year’s camp, brings new recipes to learn and master, ensuring no repeatability and a chance for campers to build on their culinary knowledge continually.

The cooking camp is a hands-on experience, complete with chef hats, aprons, and utensils, letting participants immerse themselves fully in the cooking and baking process.

Youth from 8 to 14 years old can enroll in the camp which runs from Monday to Thursday, 10am - 2pm. There's no better way to spend your summer than in the kitchen, preparing, baking, cooking, and eating delicious recipes.

The instructors and staff are all trained and certified in culinary safety and teaching techniques, and have gone through a state and federal background check, drug testing, all are ServSafe certified making this camp a safe and knowledgeable learning environment for all participants.

$279 Each Camp

$915 - 4 Week Camp Series

Monday - Thursday, 10am - 2pm

  • CookingCamp

    June 16 - June 19, 2025 SOLD OUT

    Around the World

    Menu:

    Swedish Meatballs w/Egg Noodles

    Chicken Alfredo Fettuccini

    Japanese Sushi Rolls

    Korean Beef Bulgogi & Rice

    Mexican Sopapillas

  • Cooking Camp

    June 23 - June 26, 2025

    Breakfast Week

    Menu:

    All American Breakfast

    Southern Biscuit & Gravy Casserole Bake

    Strawberry Cheesecake Stuffed French Toast

    Chicken & Waffles

  • Cooking Camp for Kids

    June 30 - July 3, 2025 SOLD OUT

    Baking Bonanza

    Menu:

    Chocolate Chip Cookies

    Homemade Churro Bites

    Fruity Pebble Cheesecake Tacos

    Lemon Crumb Bars

  • Cooking Camp 2025

    July 7 - July 10, 2025

    Carribean Vibe

    Menu:

    Cubano Roll Ups (Contains Pork)

    Huli Huli Meatballs with Cabbage Slaw

    Jerk Chicken w/Rice & Peas

    Tropical Coconut Custard Shooter

  • July 14 - July 17, 2025

    Creative Combos

    Menu:

    Fruit & Veggie Smoothies (popcicles)

    Breakfast Pie (Quiche)

    Not Just Mac & Cheese with select add-ins

    Luther Burger (glazed donut burger)

  • Cooking Camp

    July 21 - July 24, 2025 SOLD OUT

    Fun with Food Science

    Menu:

    Pizza Pockets (Little Ceasars)

    Tanghulu Fruit Skewers and Fizzy Fruit Drinks

    Natural Colored Fettuccini Pasta

    Ice Cream in a Bag

  • Cooking Camp

    July 28 - July 31, 2025 SOLD OUT

    Cultural Classics

    Menu:

    Punjabi Tandoori Chicken w/Rice

    Italian Spaghetti w/Meatballs

    Asian Gyoza

    American Caramel Apple Pie

  • Cooking Camp

    Aug 4 - Aug 7, 2025

    Sweet Treats

    Menu:

    Cupcake Wars

    Sugar Cookies & Piping

    Dessert Pizza

    Banana Bread

  • August 11 - August 14, 2025 SOLD OUT

    Global Street Food

    Menu:

    Korean Corn Dog

    Indian Vegetable Samosas w/Sauces

    Jamaican Beef Patty

    Vietnamese Spring Roll

  • Cooking Camp

    Aug 18 - Aug 21, 2025

    Crazy for Chocolate

    Menu:

    Triple Chocolate Trifle

    Lemon White Chocolate Mini Cheesecakes

    Truffles

    Chocolate Dipping

  • Summer Camp Select 4 Package

    SAVE 15% when you book 4 camps.

    Youth from 8 to 14 years old can enroll in the camp which runs from Monday to Thursday. There's no better way to spend your summer than in the kitchen, preparing, baking, cooking, and eating delicious recipes.