Spring Break Cooking Camp: Create Unforgettable Memories!

Ages 8 - 14

Our Drop-Off Camp is the perfect opportunity for parents to run errands, work, or enjoy a spa day while their kids dive into the culinary world!

With a maximum of just 12 campers per session, young chefs will receive personalized attention as they engage in exciting lessons on chopping, dicing, and slicing, gaining hands-on experience with essential kitchen tools.

Participants will don chef hats and aprons, immersing themselves in the joy of cooking and baking.

Join us from Monday to Thursday for an action-packed Spring Break filled with preparing, baking, and savoring delicious recipes. Our team of trained and certified instructors prioritizes safety and education, having undergone comprehensive background checks and drug testing, and are all ServSafe certified. This ensures a safe and enriching environment for every camper. Don’t miss out on this delicious adventure!